I was invited to join a women's farming group that owns a large amount of lannd in the countryside. They are interested in growing vegetables to sell to support their children as a main souce of income. I am honored that they have invited me to join them on their endeavors, teaching them composting techniques and companion planting. Every day, we hike for an hour to their farm. So far, we have tilled 100+ square meters of land for growing crops and have started growing cow peas and corn. Fifi (my dog) loves joining us because he gets to run around the farm off leash and help make compost (generate poop).
Because most of their land is hillside, I trained the group on making an A-frame level to create contour lines for planting on their hills. A big issue on the east cost are the slash and burn efforts in which hills are deforested to grow crops. These crops are typically farmed for only a single season due to the method of randomly planting them in ways that don't combat erosion. What usually happens is that trees are chopped for profit and crops are grown for a season, stripping the land of their nutrients and loosening the soil, so farmers go on to cut down trees on other hills, continuing the cycle until they run out of land. With making contour lines, we are creating hillside plots that combat erosion and are compatible with long-term farming so that changing location is not necessary. More pictures of the hills post-contour-lines to come!
I had the wonderful opportunity to bring my host dad to an income generation and post-harvest managament training in Mantasoa, Tana. We learned how to preserve any surpluses of food grown and how to make them into healthy products to be sold (dried fruit, flour, syrup, jams, vinegar, packaged snacks).
I imlempented one of the techniques we learned, making a solar dryer for fruit! This layered device allows me speed up the process of drying lots of fruit at a time while also protecting them from rain and other pests that typically contaminate food that is left on open mats to dry. Dried mango has been particularly popular, so much so that people have been stealing it from my solar dryer. I see this as a positive thing as that means my product must be worth something. My best friend, Winnie, is currently experimenting with drying and selling other types of fruit. More updates on their marketing to come!
I've also taught community members how to make soy milk. It a fairly quick and easy process, and an affordable source of protein and calcium that many people in the community don't have enough of. My friend who runs a coffee shop is now making it every morning to add as an optional supplement to the coffee she sells for a little extra money! Since soy is not super common in Menatany, she is also experimenting with growing more of it in her home garden. Menatany gets a lot of rain so we're hoping it is a successful endeavor.
I trained some of the youth on gooney sack gardens. This is a useful practice for the north east where most of the soil is sand, so vertical gardens are good for providing small-scale farmers and families with controlled environments. We filled the sacks with 1/3 sand, 1/3 dark topsoil, and 1/3 animal waste.
